Lunch at restaurant Sletten

Lunch at Sletten

Raw marinated halibut with grilled lemon, pickled ginger & fresh sorrel

Fried Iberico pork with sage, hazelnuts, Jerusalem artichoke & blanquette sauce

Wild Swedish blueberries, salted caramel, rosehip & blueberry sorbet

*

Price pr. person 525 DKK

The tree dishes above including mineral water and cofee/tea

Lunch a la Carte

“Gillardeau” oysters from Marennes-Oléron served in three variations 165DKK

Raw marinated halibut with grilled lemon, pickled ginger & fresh sorrel 160DKK

Tartar of beef with cognac cream, haricots verts & horseradish 160DKK

Slettens lobster bisque with dried tomato, hand-peeled shrimp & ramson 160DKK

Danish squid with grilled zucchini, kimchi & Szechuan pepper 185DKK

Fried Iberico pork with sage, hazelnuts, Jerusalem artichoke & blanquette sauce 180DKK

Cheese & dessert

Selection of cheeses with sweet & crisp 160DKK

Wild Swedish blueberries with salted caramel, rosehip & blueberry sorbet 150DKK

Butter milk ”Koldskål” with Danish raspberries, elderflower & woodruff ganache 150DKK

**

All dishes are served in starter size

We recommend that You eat 2 – 3 dishes for lunch

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